Tuesday, 3 January 2012

CNY Seafood Feast

Celebrate the Year of the Dragon at Subang Crab House
MAKE Chinese New Year’s eve special this year with the gastronomic seafood spread at Subang Crab House in SS19 Subang Jaya with your family.
Four special CNY dinner sets have been specially put together by the chefs of this seafood specialty restaurant for family reunions to greet the Year of the Dragon.
Priced from RM688 for 10 pax, the 1st choice menu consists of 3kg of crabs cooked in one or two styles (with a choice of spicy & sour; salted egg; steamed or kam heong); fried rice; shark’s fin with crab meat; prawns (marmite; butter; garlic or oats); Teochew styled steamed red snapper; claypot seafood; asparagus fried with garlic; longan syrup for dessert and served with Chinese tea.
The set menu at RM588 for 10 pax comes without the shark’s fin with crab meat.
Diners will also be able to choose their RM488 set menu for 10 pax that comes with shark’s fin with crab meat; Teochew styled steamed red snapper; prawns; claypot seafood; asparagus fried with garlic; assam sotong; longan syrup for dessert and Chinese tea.
For smaller groups of 6 pax, the RM388 set menu comes with 1.8kg of crabs; fried rice; Thai styled chicken; prawns; asparagus fried with garlic; assam sotong; longan syrup for dessert and Chinese tea.
The restaurant will be closed only on the 1st and 2nd Day of Chinese New Year.
Only set menus are available for Chinese New Year’s eve. No a la carte orders will be served.
Make your bookings early for your family reunion or celebrations with your clients and friends.
Call 03-5638 4788 or email subangcrabhouse@gmail.com.

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